Monday, March 9, 2015

Home » , , » S - THM Cheeseburger Pie, Greek Salad and Good Girl Moonshine

S - THM Cheeseburger Pie, Greek Salad and Good Girl Moonshine

10:45 AM  , ,  No comments

S Lunch - Cheeseburger pie, greek salad, and good girl moonshine.

S Because:
1) There are less than 10g of carbs in this meal.
2) Full fat dairy in the cheeseburger pie and salad dressing are just fine for an S setting. As long as you are not mixing your fats and carbs, you are ok! :D
3) My protein source is the beef.
4) There are lots of non-starchy veggies in the salad.
5) A few black olives are allowed in an S setting.
6) Good girl moonshine because it goes with everything.

Related Posts:

  • Egg white omelet with mushrooms, onions. Egg white omelet with mushrooms, onions and spicy pepper medley, Ezekiel bread with lite laughing cow cheese and tomato. E because:1) there are less than 5 g of fat in this meal.2) there are between 20 and 45 g of carbs … Read More
  • Salad with bacon and egg. Raw veggies and dip.  Salad with bacon and a hard boiled egg, raw veggies and ranch dip, berries, cheese, peanut butter fudge, green tea, water bottle. S because:1) There are less than 10 g of carbs in this meal.2) There are fats, but… Read More
  • Skinny Milk Chocolate Skinny Milk Chocolate 1/2 cup coconut oil 2 tbsp. xylitol, ground 4 1/2 tsp. Truvia, ground... 2 donks Stevia Pinch of sea salt 1/2 tsp. vanilla 1/4 cup heavy cream(room temp) 1/2 scoop Whey protein powder 1/4 cup cocoa Grin… Read More
  • Spaghetti Squash Casserole S because:1) there are less than 10 g of carbs in this meal.2) there are healthy fats in this meal, which are great for you as long as they are not mixed with more than 10g of carbs. Add too many carbs, and this cass… Read More
  • Bread in a mug chicken,cheese and tomato sandwich Bread in a mug made in a waffle maker, chicken, tomato, lettuce, mayo, Swiss cheese, Good girl moonshine. S because:1) there are less than 10g of carbs in this meal.2) There are healthy fats in this meal.3) I used non-s… Read More

0 comments:

Post a Comment