Sunday, March 29, 2015

One Week Menu Plan

One Week Menu Plan

7 Dinners

1) Provolone hard shell tacos, spicy ground turkey, sour cream, jalapenos, lettuce, tomato, guacamole, green onions.
2) Twice baked Mexican Sweet Potatoes, Garden Ranch Salad
3) Buffalo Chicken Breast, Greek Salad
4) Cauliflower Crust Pizza, loaded with veggies, turkey pepperoni and mozzarella.
5) Chili, Caesar Salad
6) Sweet and Spicy Chicken Stir-Fry with Brown Rice
7) Creamy Chicken and Mushroom Casserole, Fried Broccoli, (Rice for my kids), Salad

Lunches (I usually eat the same thing 2-3 times a week)
1) Lean deli meat in romaine lettuce boats with mayo, cheese, bacon, avocado, tomato, onion x3, good girl moonshine
2) Chicken Caesar Salad, Good Girl Moonshine
3) Provolone hard taco with lean deli meat, shredded lettuce, grated mozzarella, tomato, onion and bacon x3
4) Spinach and Orange salad topped with Chicken and brown rice.
5) Lean deli meat in romaine lettuce boats with mayo, cheese, bacon, avocado, tomoato and onion x3
6) One med. Baked Sweet Potato, reduced fat sour cream, Chicken Breast with Pepper Medley, cucumber slices with vinegar salt and pepper, Good girl moonshine
7) Chicken Caesar Salad, Good girl moonshine.

Breakfasts (I often eat the same breakfast 2-3 times a week)
1) Greek Omelet, bacon, berries, green tea or coffee.
2) Baked Banana Oatmeal, topped with plain greek yogurt and mixed fresh berries, green tea.
3)THM pancakes, topped with greek yogurt and mixed fresh berries, drizzled with sugar free syrup.
4) Egg white omelet with mushrooms and onion, a sprinkle of reduced fat cheese, 2 slices of Ezekiel bread spread with laughing cow cheese and topped with slices of 1 cocktail tomato. Green tea.
5) Baked Banana Oatmeal, topped with plain greek yogurt and mixed fresh berries, green tea.
6) THM pancakes, topped with greek yogurt and mixed fresh berries, drizzled with sugar free syrup.
7)  Scrambled eggs, bacon, berries and tea or coffee.

Related Posts:

  • S - Cheese and Veggie Omelet, Bacon, Cottage Cheese and Strawberries Veggie and cheese omelet, 2 slices of bacon, full fat cottage cheese, strawberries and green tea. S Because: 1) There are less than 10g of carbs in this meal. 2) I used full fat dairy sources, like cheese and cottage cheese… Read More
  • S - Bacon and Eggs, StrawberriesS Breakfast - Two slices of bacon, two fried eggs, a small dish of strawberries. This is an S because: - There are less than 10g of carbs in this meal. - I used whole eggs. (E's are egg whites only) - Berries are the on… Read More
  • S - Bacon, Fried Eggs, Berries with Goat Cheese S Breakfast - Bacon, Fried eggs, berries with goat cheese, green tea. S Because: 1) There are less than 10g of carbs in this meal. 2) I used whole eggs which are great in an S setting. An E meal would only use egg whites. … Read More
  • S - Portobello Mushroom Pizza, Greek SaladS Dinner or Lunch -Portobello Mushroom Pizza with a Greek Salad S Because: Non-Starch Vegetables - There are lots of veggies in this meal! Mushroom, red and yellow peppers, onions, tomatoes, cucumber, mixed greens. Protein… Read More
  • E - Apple Cinnamon OatmealE Breakfast - Apple Cinnamon Oatmeal, unsweetened almond milk, and a mug of green tea. E Because:  -There are less than 5g of fat in this meal. - E setting are where you can enjoy a piece of fruit, like an apple… Read More

4 comments:

  1. Hi Stacie, thanks for sharing all this, it is very inspiring.
    I would like to ask you about deserts, do you usually do them? or just have as a snack?
    Thanks, Raquel.

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    1. Hi Raquel! I do have desserts, but not very often. I am usually full after eating my main dish. I have had a cookie in a mug once or twice. I have skinny chocolate after an S meal sometimes. Or after an E meal I will have greek yogurt and berries with a tbsp of sugar free maple syrup.

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  2. Hi Stacie, where do i find the recipe for each meal in you 1 week meal plan. I see the grocery list and im going to follow this one to a tee.

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    1. I was hoping for the recipes as well-can you point us in the direction to get them? Thanks, Jessica.

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